Maple Leaf Foods is recalling Maple Leaf brand Chicken Breast Strips from the marketplace, because they may contain the toxin produced by Staphylococcus bacteria.
Canadian Food Inspection Agency officials say consumers should not consume the recalled product.
The nation-wide recall was issued on November 1.
“If you think you became sick from consuming a recalled product, call your doctor,” Canadian Food Inspection Agency officials said.
“Check to see if you have recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.”
Canadian Food Inspection Agency officials added: “Food contaminated with Staphylococcus toxin may not look or smell spoiled. The toxin produced by Staphylococcus bacteria is not easily destroyed at normal cooking temperatures. Common symptoms of Staphylococcus poisoning are nausea, vomiting, abdominal cramping and fever. In severe cases of illness, headache, muscle cramping and changes in blood pressure and pulse rate may occur.”
This recall was triggered by a consumer complaint, officials say.
A food safety investigation, which may lead to the recall of other products, is being conducted.
If other high-risk products are recalled, Canadian Food Inspection Agency officials say will notify the public through updated warnings.
There have been reported illnesses associated with the consumption of this product, officials say.
– Photo credit: Canadian Food Inspection Agency
