Ingredients
Gluten free pasta
crab meat
celery
tomatoes
cheese
celery
olive oil mayo
and a shot of raw sugar
Directions
1. Cook your pasta to your liking. Let cool.
2. Add all of the ingredients and enjoy!
Thank you Joanna Langstaff’s for sharing this delicious recipe!
Do you have a recipe you would like to share? Send it to sydenhamcurrent@gmail.com with a picture and we will feature your yummy dish!
