SOUP OF THE DAY: creamy broccoli
LUNCH SANDWICH: egg salad
LUNCH SPECIAL: southern-style haddock and fries with soup.
TONIGHT: fish fryday. $14.95 perch
FYI, the goose is sold out from 1:00 – 3:45 Saturday for takeout and eat-in.
The Black Goose 519-627-4444
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