Burns Restaurant and Catering at 296 St. George Street in Dresden is inviting the community to its Sunday night all‑you‑can‑eat buffet, offered every week from 4 to 7 p.m. for $22.95 per person.
Each buffet will feature broasted chicken as a weekly staple, while the remaining dishes will rotate.
For this Sunday, March 22, the menu includes broasted chicken, roast beef, mashed potatoes, baked beans, a pasta dish, hot vegetables, and a full soup and salad bar.
Reservations are recommended.
Along with the weekly buffet, Burns Restaurant continues to provide catering services for weddings, business meetings, and events of all sizes.
The business has expanded its offerings to include a new charcuterie cart and a Trailer Bar that can be booked for a variety of functions.
Those interested in catering services can contact the restaurant at 519‑683‑4371 or by email at burnsresaurant@hotmail.com.
Owners Rob and Erin Burnett say they are pleased to share the details of their upcoming buffet and catering options, and note they are excited about the recent renovations completed inside the restaurant.
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